Origins
Country : France
Region : Burgundy
Grape variety : Chardonnay 100%
Category : Dry white wine
Vines
Surface : 12 ha
Soils : Chalky-clayed soils
Age of the vines : 30 years old
Density : 5 500 vines/ha
Pruning : Double Guyot
Wine
Wine-making process : in stainless steel tanks to retain the distinctive taste
and freshness of the Chardonnay grape variety. From the harvest to the bottle
we guarantee each and every process. (malo-lactic fermentation, fining,
filtration, colding).
Tasting : Freshness and liveliness make the elegance of this pleasing wine
with its green apple notes.
Food pairing : between 9 and 12°C with Ham with Chablis sauce, Seafoods,
Delicatessen or Snails.
Cellar : up to 8 years.
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